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Healthy Food For All: Healthy and Sustainable Food Systems in Ontario--A Two-Part Webinar Series

Online
March 26 & 30, 2015

Webinar 1: Resources for a Sustainable Local Food System
Thursday, March 26th, 1:00-2:30 p.m. EST
Information and Registration: https://healthy-food-for-all-part-1.eventbrite.ca

Presenters: Joan Brady, Healthy Food for All Project Manager, Ontario Healthy Communities Coalition, and Carolyn Young, Executive Director, Sustain Ontario

Webinar 2: Community Collaboration to Impact Sustainable Local Food Systems
Monday, March 30th, 1:00-2:30 p.m. EST
Information and Registration: https://healthy-food-for-all-part-2.eventbrite.ca

Presenters: Joan Brady, Healthy Food for All Project Manager, Ontario Healthy Communities Coalition; Wendy Trylinski, Director of Public Health Education, Nishnawbe Aski Nation; David Thompson, Project Coordinator, Rural Agri-InnovationNetwork; and Rosie Kaldwell, Public Health Dietician Haliburton, Kawartha, Pine Ridge District Health, member of Harvest Haliburton.