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Wise Food Buys… Helping Consumers Make Healthy Food Choices Wherever They Go!

8:00 a.m.-1:00 p.m.       

Presented by the Dietitians of Canada's Nutrition Month Action Group (CSO) and the Central & Southern Ontario Region
 
Come and discover how food trends and marketing impacts consumer
purchasing and learn about successful strategies and tools to help
guide consumers to make healthy food choices.
 
Presentations  

  • Eatitudes--How to Capitalize on Food Trends in the Marketplace to
    Sell Healthy Messaging, A. Snider, Dana McCauley &
    Associates             
  • From Start to Finish: The Process of Developing and Marketing
    Food Products, A. Dunn, RD, Campbell Company of
    Canada         
  • Nutrition Labelling and the Food Guide--Policy Tools to Help
    Consumers Make Wise Food Choices, É. De Grandpré, MHSc, RD, Health
    Canada   
  • Healthy Eating in the School Environment--Past, Present and
    Future, S. Almeida, MHSc, RD, Ontario Society of Nutrition
    Professionals in Public Health
  • Healthy Eating in the Workplace, D. Bottrell, RD, Compass Group
    Canada             

Registration: DC Member=$50.00, Non-member=$70.00, DC Qualifying* &
Full-time Post-Grad members=$30.00 (*dietetic intern, undergraduate)

For more information and to register, please contact Frances Scovil, (416) 642-9308 or  fscovil@dietitians.ca.