University of Toronto, University College, Room A101
Food For Talk will present Jeffery Smith as the first speaker of the winter semester.
Are genetically modified (GM) foods making you sick? Will they hurt you
or your children in the long term? And what was the fate of laboratory
animals and livestock that were fed GM crops? The answers may make you
radically rethink what you put in your mouth. Find out how industry has
gagged scientists, rigged research, suppressed news coverage and
hijacked regulatory agencies. And learn what you can do to protect
Did you miss a Food For Talk seminar? You can still enjoy the
conversation! The audio files for both the November and the
December Food For Talk seminars have been posted on the Centre for Food
http://www.ryerson.ca/~foodsec/. The Powerpoint files will be up
For more information about the seminar series, contact Kim
Crichton-Struthers at firstname.lastname@example.org or telephone the Centre
for Urban Health Initiatives at (416) 978-7223.